Organically cultivated in the fertile land near the town of Agrinio, Western Greece. Upon flowering Rosemary leaves are handpicked, air dried and selected for packaging. Their flavor & aroma is so strong it will travel your senses in the Mediterranean countryside, while their high concentration of essential oils guarantee you will get all the health benefits. Rosemary leaves are used in cooking as a seasoning especially in roasted or barbecued meat, meals with cheese and vegetables.
